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Work With Us

We’d love to have you join our team! Please use the form below to apply. Feel free to send in your resume even if you don't see the position you're looking for listed.

Food Runner / Busser

We are looking to hire one or two strong busser/food runners for the Spring/Summer season (and beyond!) A busser/food runner is in charge of setting and clearing tables. Duties also include removing used dishes, re-setting silverware and filling beverages for diners. 

At The Pheasant, we pride ourselves in gracious and hospitable service. We expect food runner/bussers to be interested in gaining experience toward becoming a restaurant server. Runner/bussers will have the opportunity to learn the ins and out of the restaurant operation and will be expected to thoroughly learn the menu (both food & drinks) to best assist with guests' experiences. 

Experience in casual fine dining restaurants is a plus but we are willing to train candidates with the right attitude. Great opportunity for a hardworking person interested in pursuing a career in fine dining restaurants and hospitality. 

Minimum 4 nights per week, including weekends. Must be organized, detail oriented, and thrive on a fast pace. Shifts are short, approximately 4pm - 9pm. 

Competitive base wage plus a percentage of gratuities. Year round opportunity. 

Line Cook

We are looking to hire one or two strong line cooks for the Spring/Summer season (and beyond!) 

At The Pheasant we pride ourselves in gracious and hospitable service - what we refer to as "casual excellence." The ideal candidate is interested in gaining experience as a cook working under an incredibly talented executive chef who is eager to teach and help individuals develop toward their professional goals in the kitchen. There are many opportunities for growth and promotion within the restaurant. 

Experience in high volume, casual/fine dining restaurants is a plus but we are absolutely willing to train candidates with the right attitude. This is a great opportunity for a hardworking person interested in pursuing a career in the kitchen.

The position is full time/5 nights a week, including weekends (closed Tuesday & Wednesday.) Candidates must be organized, detail oriented, and thrive on a fast pace. 

Competitive wage, opportunity for overtime pay and year round opportunity.

Server

The Pheasant is  looking to add several experienced servers to our team! We are looking for candidates that can commit to working from mid-May through Labor Day at a minimum. Preference for candidates who are able to commit through October. Year round opportunities available as well. Servers are paid hourly wages + gratuities. 

Food & beverage knowledge is certainly a plus, but there is plenty of opportunities for learning along the way. We are passionate about local and regional ingredients and sustainability. We work hard and do our best to promote a positive work environment and support our teams. We are also proud to be offering one of the most progressive and exciting wine programs on Cape Cod. If you are interested in learning more about wine, we will gladly take the time to train you! If this sounds like something you're into, send us your resume and a little bit about yourself! We can't wait to meet you. 

Dishwasher

We are looking to add a dishwasher to our kitchen team. Duties and responsibilities include but not limited to; Washing and re-racking dishes, basic cleaning duties, and minor food prep. Shifts are 5 days a week, approximately 4pm - 10pm.
Experience preferred but not needed. Pay: $18 - $20/hour

  • Ability to lift up to 50 pounds
  • Ability to place cases, pans, utensils and plates on both low and high shelves
  • Ability to work in hot and damp environments
  • Must have reliable transportation 
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