Bartender

We are seeking a skilled, passionate, and personable Bartender to join our dynamic team.

Key Responsibilities:

• Provide an exceptional guest experience with friendly, attentive, and knowledgeable service.
• Craft creative and classic cocktails with precision and consistency.
• Maintain an in-depth knowledge of our beverage program, including cocktails, wine, beer, and spirits.
• Collaborate with our Wine Director to showcase and pair wines with seasonal menus.
• Set up, maintain, and break down the bar efficiently before and after service.
• Maintain cleanliness and organization of the bar, following all safety and sanitation protocols.
• Manage inventory and communicate supply needs with the management team.
• Contribute to the creative development of seasonal cocktail menus.

Qualifications:

• Previous experience as a bartender in a fast-paced, upscale dining environment.
• Strong knowledge of wine, beer, and spirits, with a passion for learning more.
• Exceptional interpersonal and communication skills.
• Ability to multitask and stay calm under pressure.
• Familiarity with POS systems and bar tools.
• Team-oriented mindset with a strong work ethic.
• Availability to work evenings, weekends, and holidays as needed.

Why Join The Pheasant?

• Competitive hourly pay plus tips.
• Opportunity to work in one of Cape Cod’s most celebrated dining establishments.
• Collaborative environment with opportunities for professional growth and cross-training with Dunn & Sons Wine.
• Staff discounts on dining and retail wine purchases.
• Supportive team culture that values hospitality, creativity, and hard work.

How to Apply:
Please send your resume and a brief cover letter explaining why you’d be a great addition to our team to rene@pheasantcapecod.com. We look forward to hearing from you!